Häftad · Engelska · 2024
- Format
- Häftad
- Språk
- Engelska
- Förlag
- Birlinn, Limited
- Utgiven
- 2024
"A delicious trip through the geography, history and culture of the region." Sunday TelegraphA delicious trip through the geography, history and culture of the region'' Sunday TelegraphEver since the days of the Grand Tour, Tuscany has cast its magic spell on foreign vistiors. Attracted by the perfect combination of history, art, architecture, superb natural beauty and weather not to mention magnificent traditions of food and drink British visitors and residents have been at times so numerous that the local word for foreigners was simply ''gli inglesi'' ''the English''.What is it that makes this exquisite part of Italy so seductive? Alistair Moffat embarks on a journey into Tuscanys past. From the flowering of the Etruscan civilization in the seventh century bc through the rise of the powerful medieval communes of Arezzo, Luca, Pisa and Florence, and the role the area played as the birthplace of the Renaissance, he underlines both the areas regional uniqueness as well as the vital role it has played in the history of the whole of Italy. Insightful, readable and imbued with the authors own enthusiasm for Tuscany, this book includes a wealth of information not found in tourist guides.''A sun-drenched meditation on the character of the place and its people'' The Scotsman Format Häftad Omfång 352 sidor Språk Engelska Förlag Birlinn General Utgivningsdatum 2024-02-01 ISBN 9781780278766
"A delicious trip through the geography, history and culture of the region." Sunday TelegraphA delicious trip through the geography, history and culture of the region'' Sunday TelegraphEver since the days of the Grand Tour, Tuscany has cast its magic spell on foreign vistiors. Attracted by the perfect combination of history, art, architecture, superb natural beauty and weather not to mention magnificent traditions of food and drink British visitors and residents have been at times so numerous that the local word for foreigners was simply ''gli inglesi'' ''the English''.What is it that makes this exquisite part of Italy so seductive? Alistair Moffat embarks on a journey into Tuscanys past. From the flowering of the Etruscan civilization in the seventh century bc through the rise of the powerful medieval communes of Arezzo, Luca, Pisa and Florence, and the role the area played as the birthplace of the Renaissance, he underlines both the areas regional uniqueness as well as the vital role it has played in the history of the whole of Italy. Insightful, readable and imbued with the authors own enthusiasm for Tuscany, this book includes a wealth of information not found in tourist guides.''A sun-drenched meditation on the character of the place and its people'' The Scotsman Format Häftad Omfång 352 sidor Språk Engelska Förlag Birlinn General Utgivningsdatum 2024-02-01 ISBN 9781780278766
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159 kr
- Frakt
- Frakt från 39 kr · fri frakt över 399 kr
- Leverans
- 1-5 vardagar. Levereras hem, till ombud eller till paketskåp. Skickas med Early Bird, Instabox, Budbee Box eller DB Schenker.
- Betalning
- Kort · Swish · Faktura 14 dagar · Delbetalning
- Öppet köp
- 14 dagars öppet köp
- Omdöme
- 3.7 av 5 på Trustpilot (736 omdömen)
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"A delicious trip through the geography, history and culture of the region." Sunday TelegraphA delicious trip through the geography, history and culture of the region'' Sunday TelegraphEver since the days of the Grand Tour, Tuscany has cast its magic spell on foreign vistiors. Attracted by the perfect combination of history, art, architecture, superb natural beauty and weather not to mention magnificent traditions of food and drink British visitors and residents have been at times so numerous that the local word for foreigners was simply ''gli inglesi'' ''the English''.What is it that makes this exquisite part of Italy so seductive? Alistair Moffat embarks on a journey into Tuscanys past. From the flowering of the Etruscan civilization in the seventh century bc through the rise of the powerful medieval communes of Arezzo, Luca, Pisa and Florence, and the role the area played as the birthplace of the Renaissance, he underlines both the areas regional uniqueness as well as the vital role it has played in the history of the whole of Italy. Insightful, readable and imbued with the authors own enthusiasm for Tuscany, this book includes a wealth of information not found in tourist guides.''A sun-drenched meditation on the character of the place and its people'' The Scotsman Format Häftad Omfång 352 sidor Språk Engelska Förlag Birlinn General Utgivningsdatum 2024-02-01 ISBN 9781780278766
"A delicious trip through the geography, history and culture of the region." Sunday TelegraphA delicious trip through the geography, history and culture of the region'' Sunday TelegraphEver since the days of the Grand Tour, Tuscany has cast its magic spell on foreign vistiors. Attracted by the perfect combination of history, art, architecture, superb natural beauty and weather not to mention magnificent traditions of food and drink British visitors and residents have been at times so numerous that the local word for foreigners was simply ''gli inglesi'' ''the English''.What is it that makes this exquisite part of Italy so seductive? Alistair Moffat embarks on a journey into Tuscanys past. From the flowering of the Etruscan civilization in the seventh century bc through the rise of the powerful medieval communes of Arezzo, Luca, Pisa and Florence, and the role the area played as the birthplace of the Renaissance, he underlines both the areas regional uniqueness as well as the vital role it has played in the history of the whole of Italy. Insightful, readable and imbued with the authors own enthusiasm for Tuscany, this book includes a wealth of information not found in tourist guides.''A sun-drenched meditation on the character of the place and its people'' The Scotsman Format Häftad Omfång 352 sidor Språk Engelska Förlag Birlinn General Utgivningsdatum 2024-02-01 ISBN 9781780278766
Bokfakta
Författare
Alistair Moffat
Förlag
Birlinn, Limited
Utgivningsår
2024
Format
Häftad
Språk
Engelska
ISBN
9781780278766