Brunch with Brother Marcus
Inbunden · Engelska · 2023
- Format
- Inbunden
- Språk
- Engelska
- Förlag
- Kitchen Press
- Utgiven
- 2023
Delicious recipes from an London culinary institution!Winner of Best Breakfast Book at the Gourmand World Cookbook Awards 2023Brunch at Brother Marcus is a weekend institution in London, and here in their first book you can find out why. Tas and Alex take the flavours of the Eastern Med to make dishes worth getting out of bed for, from simple favourites like Menemen - a spicy scrambled eggs made with peppers and tomatoes - to the sublime: think Pulled Lamb Flatbreads or Rosti with Fried Chicken and Eggs.Brunch with Brother Marcus also features recipes to make your own yoghurt, pickles, salt beef and breads as well as a drinks chapter that delivers both smoothies and fortifying cocktails such as the Brother Mary, or the alcohol-free Pomegranate Ginger Beer (sure to put a skip in your step). And there are sweets too, including traditional Baklavadika and a truly divine Portokalopita, an extraordinary orange filo pastry cake. You wont want to brunch with anyone else. Format Inbunden Omfång 240 sidor Språk Engelska Förlag Kitchen Press Utgivningsdatum 2023-05-18 ISBN 9781739174002
Delicious recipes from an London culinary institution!Winner of Best Breakfast Book at the Gourmand World Cookbook Awards 2023Brunch at Brother Marcus is a weekend institution in London, and here in their first book you can find out why. Tas and Alex take the flavours of the Eastern Med to make dishes worth getting out of bed for, from simple favourites like Menemen - a spicy scrambled eggs made with peppers and tomatoes - to the sublime: think Pulled Lamb Flatbreads or Rosti with Fried Chicken and Eggs.Brunch with Brother Marcus also features recipes to make your own yoghurt, pickles, salt beef and breads as well as a drinks chapter that delivers both smoothies and fortifying cocktails such as the Brother Mary, or the alcohol-free Pomegranate Ginger Beer (sure to put a skip in your step). And there are sweets too, including traditional Baklavadika and a truly divine Portokalopita, an extraordinary orange filo pastry cake. You wont want to brunch with anyone else. Format Inbunden Omfång 240 sidor Språk Engelska Förlag Kitchen Press Utgivningsdatum 2023-05-18 ISBN 9781739174002
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- Frakt från 39 kr · fri frakt över 399 kr
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- 1-5 vardagar. Levereras hem, till ombud eller till paketskåp. Skickas med Early Bird, Instabox, Budbee Box eller DB Schenker.
- Betalning
- Kort · Swish · Faktura 14 dagar · Delbetalning
- Öppet köp
- 14 dagars öppet köp
- Omdöme
- 3.7 av 5 på Trustpilot (723 omdömen)
BookHero
282 kr
- Frakt
- Frakt från 39 kr · fri frakt över 399 kr
- Leverans
- 1-5 vardagar. Levereras hem, till ombud eller till paketskåp. Skickas med Early Bird, Instabox, Budbee Box eller DB Schenker.
- Betalning
- Kort · Swish · Faktura 14 dagar · Delbetalning
- Öppet köp
- 14 dagars öppet köp
- Omdöme
- 3.7 av 5 på Trustpilot (723 omdömen)
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Om boken
Delicious recipes from an London culinary institution!Winner of Best Breakfast Book at the Gourmand World Cookbook Awards 2023Brunch at Brother Marcus is a weekend institution in London, and here in their first book you can find out why. Tas and Alex take the flavours of the Eastern Med to make dishes worth getting out of bed for, from simple favourites like Menemen - a spicy scrambled eggs made with peppers and tomatoes - to the sublime: think Pulled Lamb Flatbreads or Rosti with Fried Chicken and Eggs.Brunch with Brother Marcus also features recipes to make your own yoghurt, pickles, salt beef and breads as well as a drinks chapter that delivers both smoothies and fortifying cocktails such as the Brother Mary, or the alcohol-free Pomegranate Ginger Beer (sure to put a skip in your step). And there are sweets too, including traditional Baklavadika and a truly divine Portokalopita, an extraordinary orange filo pastry cake. You wont want to brunch with anyone else. Format Inbunden Omfång 240 sidor Språk Engelska Förlag Kitchen Press Utgivningsdatum 2023-05-18 ISBN 9781739174002
Delicious recipes from an London culinary institution!Winner of Best Breakfast Book at the Gourmand World Cookbook Awards 2023Brunch at Brother Marcus is a weekend institution in London, and here in their first book you can find out why. Tas and Alex take the flavours of the Eastern Med to make dishes worth getting out of bed for, from simple favourites like Menemen - a spicy scrambled eggs made with peppers and tomatoes - to the sublime: think Pulled Lamb Flatbreads or Rosti with Fried Chicken and Eggs.Brunch with Brother Marcus also features recipes to make your own yoghurt, pickles, salt beef and breads as well as a drinks chapter that delivers both smoothies and fortifying cocktails such as the Brother Mary, or the alcohol-free Pomegranate Ginger Beer (sure to put a skip in your step). And there are sweets too, including traditional Baklavadika and a truly divine Portokalopita, an extraordinary orange filo pastry cake. You wont want to brunch with anyone else. Format Inbunden Omfång 240 sidor Språk Engelska Förlag Kitchen Press Utgivningsdatum 2023-05-18 ISBN 9781739174002
Bokfakta
Förlag
Kitchen Press
Utgivningsår
2023
Format
Inbunden
Språk
Engelska
ISBN
9781739174002
